About the Author
Anderson, author of award winning, 'Flourishing with Food Allergies,' and 'Food Allergy Roundtable,' provides support to people dealing with food allergies. Ms. Anderson's books have an up-beat spirit that embraces the 'can-do' attitude.
The Andersons' boys are now eleven and twelve years old. The younger has outgrown all allergies. The eldest is undergoing desensitization therapy to dairy. The boys love to swim, ski and play baseball, piano, violin and the drums.
In addition to being a writer, Ms. Anderson works in the field of Information Technology for a health insurance provider. She holds the following degrees and certifications:
- B.A., Philosophy, UVM, 1990
- Certified Paralegal, School of Law, UCLA, 1991
- Professional Designation in Data Communications,
School of Engineering, UCLA, 1995
- Certified Web Application Developer, Oracle Corp., 1997
- Certified Design Architect, Oracle Corp., 2000
- Certified Project Management Professional (PMP), PMI, 2013
- Certified in Governance of Enterprise Information
Technology (CGEIT), ISACA, 2015
Author Interviews
- Red Lady's Reading Room
- AllergySmart Voice Interview on Food Allergy Book Topics
- NBC, Better Connecticut News (archived video)